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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a mixing bowl fitted with a paddle attachment, or by hand using a spatula, add the butter and sugar. Cream together on medium speed for 2–3 minutes until smooth and creamy.
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For
1
M
I
120
g
Unsalted butter, at room temperature
80
g
Powdered sugar
50
g
Egg, at room temperature
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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a mixing bowl fitted with a paddle attachment, or by hand using a spatula, add the butter and sugar. Cream together on medium speed for 2–3 minutes until smooth and creamy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
120
g
Unsalted butter, at room temperature
80
g
Powdered sugar
50
g
Egg, at room temperature
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
