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Pear Amandine Galette

Name: Pear Amandine Galette
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 8 servings
Ingredients: 1 batch Sweet pastry dough; 1/2 batch Almond cream; All-purpose flour; 4 large Bostock Poached pears; 50 g Whole egg; 20 ml Heavy cream; 40 g Sliced almonds; 30 g Powdered sugar ( once cooled )

This is a personal favorite and an homage to my mom, who is obsessed with all things almond cream. It is a classic French dessert you will spot in most patisseries around Paris, and France. The baked almond cream offers a light, fluffy texture on the inside. The pears bring just the right amount of sweetness and elegance, and, with the added crunch from the sweet dough, it’s perfection in every bite. Simple and elegant, this one is always a crowd-pleaser.

Prep

10m

Cook

50m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350°F (175°C). Line a sheet pan with a silicone mat.

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For

8

M

I

One batch

1

batch

Sweet pastry dough, chilled

One batch

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Cook along with all of our recipes

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Pairs With

All stone fruits and berries

galette,

pastry dough,

sweet crust dough,

poaching liquid,

pear dessert,

pear tart

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Pear Amandine Galette

This is a personal favorite and an homage to my mom, who is obsessed with all things almond cream. It is a classic French dessert you will spot in most patisseries around Paris, and France. The baked almond cream offers a light, fluffy texture on the inside. The pears bring just the right amount of sweetness and elegance, and, with the added crunch from the sweet dough, it’s perfection in every bite. Simple and elegant, this one is always a crowd-pleaser.

Prep

10m

Cook

50m

Total

1h

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350°F (175°C). Line a sheet pan with a silicone mat.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

One batch

1

batch

Sweet pastry dough, chilled

One batch

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.